The continued growth and expansion of the F&B scene in the region gives us more reason to come every year and mount a show that will bring what is needed and can benefit the industry. WOFEX Visayas will be on April 16 – 18, 2026 .
Central Visayas was the fastest-growing economy among the regions of the country in 2023, growing by 7.3% and contributing 6.6% to the country’s Gross Domestic Product. Cebu’s strategic location, sound infrastructure, robust tourism, manufacturing, business process outsourcing and real estate sectors are key drivers to the economic growth not only of the province but also of the region.

On our 26th year, we continue to be of service to the local F&B industry.
With the successful return of our face-to-face shows in 2022 – 2025, we undertake to bring you even better events this year thru our 2026 WOFEX Nationwide Campaign. Join us as we go to the different regions of the country to help bring better business back, to offer learning opportunities thru WOFEX University and the various live demos and talks and to provide trade prospects for sellers and buyers.
Join us, so that together we can help sustain and support the food and hospitality industry and get business back on track.
In 2026, our Nationwide Campaign will once again bring WOFEX to the regions. As these yearly visits are always eagerly awaited, we continue to ensure that each show is filled with valuable business and learning opportunities that support the needs of the local F&B industries.
Join our regional shows in Baguio, Cebu, Cagayan de Oro, and Davao and be part of the unique WOFEX experience. And for the ultimate industry gathering, make sure to visit the Mother of All Food Shows — WOFEX Manila, where the entire food and beverage community comes together for the biggest and most comprehensive F&B event in the country.
The latest issue of World Food magazine is out!
Read about the many ways Filipino cuisine is gaining international recognition, meet chefs of Michelin-awarded restaurants, read about our Terra Madre experience and our visit to the UNESCO City of Gastronomy – Iloilo, plus so much more.
Copies will be available at our regional shows or inquire at info@peptarsus.com
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