WHEN THE KITCHEN BECOMES THE CLASSROOM
Chefs don’t always have to be in the kitchen and teachers don’t always have to be in a classroom. Share Share Share Share Share Share Share Mike Yap did not…
BEFORE THE MENU
Practice what you preach is something she lives by, and by doing so, she is able to help uplift others. Share Share Share Share Share Share Share Chef Waya Araos-Wijangco…
FROM SAN SEBASTIAN TO TAGAYTAY – A JOURNEY OF FOOD AND LIFE
Life has been good to Mikel Arriet, and he is sharing his blessings by paying it forward. Share Share Share Share Share Share Share Growing up in one of the…
THE CULINARIAN IS BACK WITH INSPIRING CHEFS’ STORIES – Chef Reggie Aspiras
HOW FILIPINO FOOD STAYS WITH US For Chef Reggie Aspiras, preserving Filipino food begins from knowing where it comes from. Share Share Share Share Share Share Share She has never…
Chef Miggy Cabel Moreno (3)
Bringing Filipino Cuisine to the Global Table
Chef Miggy Cabel Moreno Fights for Tausug Cuisine with Patience, Memory, and Fire By Kenneth M. del Rosario Share Share Share Share Share Share Share https://youtu.be/rQ69cL4Ay_s On a quiet street…
Iloilo 18
Experiencing Iloilo, a UNESCO City of Gastronomy part 2
A Food Crawl Through Iloilo, the Heart of the Philippines By Cesar Cruz Jr. We continue on with our culinary tour of Iloilo City… Share Share Share Share Share Share…
The Heart of Iloilo’s Gastronomy 2
EXPERIENCING ILOILO, A UNESCO CITY OF GASTRONOMY PART 1
A Food Crawl Through Iloilo, the Heart of the Philippines By Cesar Cruz Jr. Share Share Share Share Share Share Share Get ready for a flavor-packed adventure! Iloilo, the "Heart…
Mr Peter Limquiaco of Global Pacific 1
SETTING THE GOLD STANDARD IN F&B EXHIBITIONS
Building Strong Connections with the Right Partners By Cris C. Abiva Share Share Share Share Share Share Share WOFEX will not be WOFEX without our loyal and supportive exhibitors, who…
WOFEX-PCC
HOW WOFEX & PCC MADE FILIPINO CHEFS GLOBAL PLAYERS
One Competition, One Dream By Tony Agudo Share Share Share Share Share Share Share When Chef James Antolin came back to the Philippines in 2004, he carried with him years…
WOFEX Starts-Ups 2025 Manila
Passion Projects Get Support from WOFEX and JCI Manila
Turning Dreams Into Reality By Cris C. Abiva Share Share Share Share Share Share Share WOFEX START-UPS 2025 was meant to be a stepping stone for deserving food business entities.…
